01.
Healthy meal provision
This component focuses on providing balanced, nutritious meals to children, ensuring they receive essential vitamins and minerals. This may include breakfast, lunch, and snacks that meet dietary guidelines and cater to diverse dietary needs.
02.
Nutritional Education
Education is crucial for empowering youth and families to make healthier food choices. This can involve workshops, cooking classes, and resources that teach kids about nutrition, meal planning, and healthy eating habits.
03.
Community Engagement
Building a sense of community is vital. This can include family events, partnerships with local farmers or markets, and initiatives that encourage families to participate together. By involving families, the program promotes a supportive environment for healthier lifestyle choices.